Our Story
A beachside tradition built on fresh ingredients.
Angie's GROM has been a quiet staple on 3rd Avenue South for years — the kind of spot where regulars know exactly what they want before they step inside.
We start with freshly baked bread, layer on premium meats and cheeses, and pile on crisp vegetables every single day. No shortcuts, no frozen shortcuts, no rush. Just honest subs, made the way they should be.
Whether it's a quick lunch between beach visits or a hearty dinner before heading out, we take pride in every sandwich we hand over.
